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Afghanistan saffron, known for its exceptional quality and distinct flavor, is one of the most sought-after varieties of this precious spice in the world.
Nagin saffron is known for its high quality and distinctive flavor. It features long, thick red stigmas, offering a rich aroma and vibrant color. This grade is ideal for culinary uses, providing an exceptional taste experience in various dishes.
Super Nagin is a premium grade of saffron that boasts the finest quality available. Its stigmas are even longer and more robust than those of standard Nagin saffron. With an intense aroma and deeper color, Super Nagin is highly sought after for gourmet cooking, luxury products, and high-end markets.
Pushal saffron consists of both red stigmas and a portion of the yellow style, making it slightly less potent than Nagin and Super Nagin. However, it still offers good quality and is often used in everyday cooking. Pushal saffron is a more affordable option, making it accessible for various culinary applications without compromising too much on flavor and aroma.